Types

Specification

Edible Anti-Acid

Food Grade

FH9

FVH9

FH6

FVH6

Appearance

White or Yellowish Powder

D.S

≥0.90

≥0.90

0.65~0.85

0.65~0.85

Viscosity (mPa.s)

2%

800~1200

≥1200

800~1200

1200~5000

Chloride(CL),%

 ≤1.80

≤1.80

 ≤1.80

≤1.80

PH (25°C)

6.0~8.5

6.0~8.5

6.0~8.5

6.0~8.5

Moisture(%)

≤7.0

≤7.0

≤10.0

≤10.0

Purity(%)

≥98.5

≥98.5

≥98.5

≥98.5

Heavr Metal(Pb)(%)

≤0.002

≤0.002

≤0.002

≤0.002

As(%)

≤0.0002

≤0.0002

≤0.0002

≤0.0002

Fe(%)

≤0.03

≤0.03

≤0.03

≤0.03

AVR

≥0.85

≥0.85

N/A

N/A

Remarks

Method of Viscosity Measurement:

2% Solution, 25°C, Measured by the NDJ-79X Viscometer