Jasmine Pearls Chinese Green Tea,Jasmine Scented Green Tea

 Jasmine tea is the most famous scented tea around the world. The process to make jasmine tea is a long one and requires several steps. It starts with harvesting the tea leaves and storing them in a special room with controlled humidity. Then the blossoms of jasmine flowers are brought in and the two are stored together for several hours before being separated again. Typically this happens at night since that's when the flowers bloom. This process infuses the scent of the jasmine into the tea and is sometimes repeated 5 or 7 times depending on the quality of the tea. The stronger the scent, the more it will cost.

Pearl Jasmine is made by rolling the tender shoots of the green tea leaves and buds into pearl shape and is scented with fresh jasmine petals . When steeped, these leaves unfold as if the flowers open up. The strong fragrant aroma from Jasmine Pearl tea is fresh and persistent. The taste is delicious and mellow. The hue of this tea is a light peach color. It goes well with savory foods, or it may be enjoyed alone as a soothing digestif.

Brew hint: Use 1 tsp of tea leaves for every 8oz of water. Add boiling water and let the tea leaves steep for 3 to 5 minutes. Sugar and milk are not necessary.this tea can be used repeatedly - about 3 times. 

 Benefits

1) Quench your thirst.

2) Refresh yourself 

3) Help you to digest well

4) Tea polyphenols can keep you healthy and beauty and so on.

5) Tea can prevent and relieve many diseases, for example, cancer, haemangioma, vascular sclerosis, 

thrombus and so on.

6) Tea is good for many apparatus of your body, such as eyes, tooth, intestines and stomach, heart,etc

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