Specifications

machines for pastry production line
1.power:3.5kw
2.capacity:2000-6000/h
3.high production
4.good performance,good quality

Machines For Pastry Production Line|Pastry Making Production Line  

Pastry product line

 1. Pressing the face skin into proper thickness through one and two stage wheel,filling fillings to the face skin by using automatic filling machine,and then roll the skin into the cylindrical by rolling wheel, finally cutting into the shape of a ball, or long strips bread embryo and forming. Remaining completely manual and origin flavor.

2. Production speed, and the production size, weight, stuffing ratio all can be adjusted .

3. For automated production, mainly used for various crackers, wife bread, bread, pastry and baking food processing and steamed stuffed bun, steamed bread and pasta processing industry. Save your cost and improve production efficiency.