"Wisdom of nature, organic grape products" specializes in producing high quality organic grape vinegars since 2005. The product you are holding, is the result of combining white vinegar from hand picked grapes to spring heath honey, collected tenderly from beekeepers on the slopes of Pindos mountain. All the aromas and tastes of the Greek countryside in a bottle!
The result is an explosive combination of aromas and taste, ready make any plate take off!
RAW MATERIAL CHARACTERISTICS
GRAPES: Hand-picked grapes of the Greek, white wine variety "Roditis". Average yield per acre: 800 to 1000 kilos with a sugar content of 22-24 brix.
REGION: "Mamouzia" vineyards, on the slopes of Egialia wine region, in north - west Peloponnese were PDO "Ahaia" wine is produced.
HONEY: Organic Honey Unfiltered, with a high concentration of pollen, from the slopes of Pindos, at an altitude of 1.500m.
TECHNICAL FEATURES AND TASTE QUALITIES
COLOR: Light yellow with rose highlights, typical of Roditis variety.
AROMA: a hint of tropical fruits, aroma of citrus, intense aroma of honey.
TASTE: strong sour taste with a hint of lemon.
AFTERTASTE: Aftertaste of citrus fruits and honey.
SHELF LIFE: 36 months.
BOTTLED: DORICA round clear glass bottle of 250ml, cases of 6 or 12 bottles.
ACIDITY: 6 - 6,3.
INGREDIENTS: wine grape vinegar, of Roditis grape variety, flower honey from spring heath.
CERTIFICATION: Product of organic farming according to reg EU 837/2008, USDA NOP.
ISO 9001/2008, ISO 22000/2005.
BOTTLED: DORICA round clear glass bottle of 250ml, cases of 6 or 12 bottles.
Awarded by "Great Taste" in London
"Beautiful floral honey aroma and a sharp and fresh burst from the vinegar.
Judges felt the balance of honey and vinegar was good and would make a lovely salad dressing.
Judges particularly liked the quality of the floral honey"
