Specifications
dry yeast 500g High Sugar Instant Dry1)Certification: ISO/HACCP/HALAL
2)Factory area:133,333 M2
3)OEM Is Acceptable.
Our Products Advantages:
Raw Material Molasses and Saccharomycete is advantageous
Factory capability, Inported Equipments and Technology is advantageous
Good reputation is advantageous!
Fermentation speed is good!
Fermentation is homogeneous!
Food used our yeast will taste delicate and soft!
Intant | Stand | Result |
Odor | Yeast Smell, no peculiar smell | Confirm |
Color | Light Yellow | Confirm |
Impurity | Non | confirm |
PH | 4-6 | 5 |
Mositure | <5.5% | 5% |
Granularity | Uniformity | Confirm |
Protein | 43-48% | 46% |
ISO9001:2000 GB/T 19001-2008
GB/T 22000-2006,ISO22000:2005
HACCP SYATEM CAC/RCP1-1969.Rev(2003)
HALAL CERTIFICATE
ORBODOX UNION
Factory
Researchers own independent laborratories and advanced experiment equipents.
YEAST cream separator from GEA-WEATFALIA Germany
Vacuum rotary filter and extrusive device from PROCORNOR Spanish.
Modern warehouse is clean, in good order, with air conditioner.