Product Details

COB600A Full automatic multi-layer bar production line

Condition New
Place of Origin Shanghai, China
Brand Name SHANGHAI SHINWEI MACHINERY
Model Number COB600A
Application Candy
Voltage 380V
Certification CE
Warranty 1 YEAR
After-sales Service Provided Engineers available to service machinery overseas

Product Features

 

Product Description

 

Full automatic multi-layer bar production line

 

SHINWEImacninery developed the complete set full automatic multifuctional candy bar/nougat/cereal bar/fruit jelly bar/nutritional bar production line base on more than 30 years experience and advanced technology.the production line is mainly used for producing different kind of bars with or without chocolate coating.this line is consists of four main sections:cooking and mixing unit;bar forming unit (including sheet forming /caramel depositing/nutsmixing/cooling/sitting and guillotine);automatic chocolate enrobing and cooling unit;automatic conveying and flow packing unit.

The production line component:

 

NO

Name

Size

01

Dissolving sugar cooker

ø 1500×1300

02

Sugar storage tank

ø1000×1400

03

Nuts/sugar syrup Mixer

1425×500×614

04

Compound single roller

1200×1000×1400

05

Compound group roller

1200×1000×2450

06

Refrigerator inside group roller

1300×1300×200

07

Dust spray machine

3500×1000×1100

08

17MCoolingTunnel

17000×1000×1300

09

longitudinal cutter/longitudinal shunt conveyor

3300×1100×1100

10

Transverse cutter

1800×1000×1800

11

180° Swerve machine

3000×5000×1100

12

Sugar grinding machine

1240×960×1733

13

Oil dissolving tank

1900×650×1000

14

Chocolate milling machine

2700×1250×1800

15

Chocolate thermal cylinder

ø 1220×1850

16

Chocolate Enrobing Machine

14000×1140×1800

 1.Dissolving sugar cooker

 This product has the feature of melting sugar,good

insulation ,simple/easy operation, convenient maintenance, low failure rate and long service life, It is an indispensable equipment in the candy production line

 Volume:500L

 Outside dimensions: ø1000*1400 mm

 Heating area:2 m²

 Working pressure:0.09Mpa

Working temp:120°C

 Power:1.1kw

 2.Sugar storage tank

 Conveying the dissolving syrup to the storage tank and keep the temperature at 100°C for preparation of the depositing.

Volume:500L

 Outside dimensions: ø1000*1400 mm

 Tank diameter: ø900 mm

 Weight:200kg

 Power:0.75kw

 3.Nuts/sugar syrup Mixer

 Used for Mixing Nuts and syrup

 Outside dimensions: 1425×500×614mm

 Weight:100kg

 Power:21kw

 4.Compound single roller

 Pressing the mixture of nuts,grain and syrup

 Outside dimensions: 1200×1000×1400 mm

 Weight:1000kg

 Power:4kw

 5.Compound group roller

 Spraying one layer of caramel syrup on the nuts candy bar

 Outside dimensions: 1200×1000×2450 mm

 Weight:1500kg

 Power:5kw

 6.Dust spray machine

 Praying granule nuts on the candy bars, then pressing by the rollers

 Outside dimensions: 3500×1000×1100mm

Weight:300kg

 Power:2.2kw

 7.17M Coolin Tunnel

 Cooling the pressed sugar bar for eariler cutting

 Outside dimensions: 17000×1000×1300mm

 Weight:800kg

 Power:12.5kw

 8.longitudinal cutter/longitudinal shunt conveyor

 longitudinal cuting the candy

 Outside dimensions: 3300×1100×1100mm

 Weight:1000kg

Power:5.2kw

9.Transverse cutter

 Conveying the longitudinal cut candy to the transverse cutter for cutting

 Outside dimensions: 1800×1000×1800mm

 Weight:500kg

 Power:1.5kw

 10.180° Swerve machine

 Conveying the cut candy bars to chocolate enrobing machine for chocolate coating

 Outside dimensions: 3000×5000×1100mm

 Weight:300kg

 Power:3kw

 11.Sugar grinding machine

 It is used in the secondary grinding of sugar of flour. The average garin size is 100 mesh.

Spindle motor power:7.5kw

Feeder motor power:1.5kg

Spiudle speed:3800r/min

Weight:500kg

Outside dimension: 1240×960×1733mm

 12.Oil dissolving tank

 

This equipment is the main part in the chocolate production line, it is mainly used for melting the chocolate syrup.

 

Water temperature in the jacket: 40-65°C

Nominal capacity: 120×3kg 

Outside dimension: 1900×650×1000mm

Weight:180kgs

 13.Chocolate milling machine

The machine is a key equipment in the chocolate production line, it is mainly used for fine grinding of chocolate paste material and it also can be use for grinding of bean power oil liquid material and daily application chemical materials.

Max capcaity:1000L

Fine grinding grain: 20-25µm

Fine grinding time:14~20h

Power:22kw

Weight:4100kg

Outside dimension: 2700×1250×1800mm

 14. Chocolate thermal cylinder

The cylinder with adoption of rated temperature(temperature adjustable) for retaining of fine ground chocolate paste material viaagitating makes chocolate the degassing,de smelling,dehydrating and preventing the paste form the separation of oil and grease etc.functions.

Max capcaity:1000L

 

Power:2.2kw

Outside Dimension: ø 1220*1850 mm

 Weight:1000kg

15.Chocolate Enrobing Machine

 This chocolate enrobing machine is a special plant which can be used for enrobing candy,pastry,cookie,biscuits etc.

Speed of belt:0-8m/min(Stepless speed change)

Width of belt:750mm

Width of conveyor belt:820mm

Speed of conveyor belt:0-8m/min(Stepless speed change)

Total Power:15kw

Size:14000*1140*1800mm

Weight:3000kg

 COB600A Full automatic multi-layer bar production lineCOB600A Full automatic multi-layer bar production lineCOB600A Full automatic multi-layer bar production lineCOB600A Full automatic multi-layer bar production lineCOB600A Full automatic multi-layer bar production lineCOB600A Full automatic multi-layer bar production line

Packaging & Shipping

 

Wooden packing

1.Product production is completed, by the quality inspection department to check

2.After inspection qualified, clean for whole machine

3.Packing: a. Inside the machine put desiccant b. Add 6 cm thick foam plate around the machine, Then, winding stretch film for reinforcement, and combined with bubble wrap c. On wood packaging on the outside of the machine, then use metal reinforcement with steel

4.Container:according to different products for reinforcement

 

Our Services

 

 After-sale service for abroad customers

1. Free training of machine installion, operation and maintenance will be provided by our engineer.

2. Some spare parts will be sent with the machine for free. It is available to buy the parts from us forever at low price.

3. We will support customers after-service forever by call, email and video etc.

4. If necessary, our engineer is available to go to customer's factory for machine installation and adjustment

 

Company Information

 

Company Show

·Nearly 20 years experiences in food processing machinery production, established in 1982.

·We are manufacturer and wholesale of dough kneading machine

·We adopt environment-friendly materials and technology

·We mainly sell stock in bulk. OEM orders are welcome

· We can accept the mix order

Best Regards!

john liu

 

Welcome to inquire!

Tel:0086-21-67186935

M/P:0086-13817250652

Fax:0086-21-67183392

Skype ID:tgmachine.com08

Office:RM609, No.11 Blding, ZhuoYue Center, Lane 388, Baifu Road, Fengxian,  

Factory Add (SHINWEI) : NO.7151, Puwei Road, Fengxian, Shanghai, China 201417 

Http://www.shinweigroup.com www.tgmachine.com

SHANGHAI TARGET INDUSTRY CO.,LTD.HD

 

 

 

 

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