Garlic Cloves In Brine :
Product Specification
1,Commidity: Garlic in brine
2,Size:150-250/250-350/350-450/450-550/550-650/600-800/800-1000/Pcs/Kg
3,Clour: White-Cream color, not transparent without dark spots.
4,Ingredients:Garlic,Water ,Salt
5,Salt: 20%-23% or as per buyer’s request.
6,Taste: Salty,lightly sour,typical like garlic without off odour
7,Shelf Time; 24 months
8,Storge:Room teperature or below
9,Packing:Plastic barrels 50 kg ,150kg,180kg net ,drained weight each
Packed in plastic drum of 50kg/180kg net each 320-360/80 drums to one 20 FCL container
10, Certificate: Phytosanitary certificate,GSP certificate, Quality certificate etc. or as per buyer’s request.
We are professional producer and expoter in this filed more than 10 years. Our garlic in brine are marketed in Spain, Italy, Holand, Poland, Turkey, Sweden, USA, Japan, Greece. Our annual export capacity is around 2000 MTS. Some of our garlics are organic certificed by BCS-OKO and NOP. For more info, PLS feel free to contact us at any time.