The chocolate melter machine were designed to continuously melt chocolate, compound, butter and fat, whether in chip/button or block form.
Characteristics of Chocolate Melting Machine:
1. Use new generation heating method, saving energy; Can melt Chocolate directly and fast, adjustable temperature and stable heating will not damage ingredients of Chocolate.
2. Easy to operate, cleaning easily and installing fast.
3. Total machine including the screw rod part adopts special stainless steel material, sturdy and durable.
4. Use advanced wear proof sealing system, prolonging service life.
5. After long period of checking and breaking test, the machine is safe and with no malfunction, ensuring the user interests.
Parameters
Model | GG-CR200 | GG-CR300 | GG-CR500 | GG-CR1000 | GG-CR2000 |
Capacity(L) | 200 | 300 | 500 | 1000 | 2000 |
Power(KW) | 4 | 4 | 6 | 9 | 12 |
Weight(KG) | 150 | 180 | 380 | 700 | 1250 |
Dimenrsion(mm) | Ø800*1000 | Ø900*1000 | Ø1000*1200 | Ø1200*1300 | Ø1900*1500 |
Introduction of Cocoa liquor melting tank
melting pot is a special equipment for melting grease before chocolate production, melt the solid cocoa butter into liquid.
The new melting equipment developed by our company adds the circulating heat conduction pipe device on the basis of the original equipment, which increases the efficiency of the equipment by three times.
Main Features of Chocolate Melting Tank
* Stainless steel construction, with all contact parts 304 stainless steel.
* Integral heating system and control panel.
* Option for chocolate/fat pump and jacketed pipeline.
Contact US:
Email: serena@machinehall.com
WhatsApp/Mobile: +8615515597212
Skype: serenayan666
Our Website: www.ur-brand.net www.ur-brand.net www.ur-brand.nethttps://www.nutmachines.com/