Introduction of deoiling machine
This machine uses the centrifugal principle, electromagnetism braking, and the digital automatic control, the whole machine body is made by stainless steel. It is used for the deoiling of fried food for second time, so as to improve the quality, looking of product, not only reduce the oil cost in food processing, but extend the shelf time. It is most advance in china currently.
Feature of deoiling machine
1. automatical operation, stainless steel making
2. take oil/water off the fried food in short time
3. Improve the food quality, good taste, low oil waste
(take water off from washed vegetable, etc for making preperation for further process)
4. long service life & Quality warranty time
Technical parameter of deoiling machine
Model | Power | Weight | Capacity | Dimension |
TZ-100 | 0.75kw | 160kg | 80kg/h | 800*500*730mm |
TZ-200 | 1.1kw | 220kg | 200kg/h | 1040*620*900mm |
TZ-300 | 1.5kw | 260kg | 350kg/h | 1180*750*930mm |
TZ-400 | 2.2kw | 260kg | 500kg/h | 1280*820*1000mm |
Pictures of deoiling machine
