Automatic Meat Saline Injection machine

Specifications

Meat Brine injector machine

Machine introduction:

        Saline injection machine is through salt solution injection and vacuum tumbling inject the salt solution and supplement into the meat liquid fully preserved, penetrate, loose muscle tissue structure ,is conducive to dissolution of myosin, and because raw meat additives on the enhancement of ionic strength and the role of protein features such adjustments, the preparation of the aqueous solution into the meat tenderizer to make meat tender, soft, thus enhancing the meat product production rate and improve meat tenderness and taste of meat.

Advantages:

      This machine made of stainless steel, designed reasonable. To send the meat chain can come clean, easy to clean ,needles arranged in a single pin single tube, with automatic protection device, when the needle hit a hard object, the needle automatically pops up, without damage, real meat to the injection no dead ends.

Technical parameters for Meat brine injector machine: