Contact:Ms.April
Skype:taizy2035
Mob/whatsapp/wechat:+86 15838061675
QQ:1648229850
Introduction:
Fried food production process will have a long time of frying oil ,and the quality will gradually decline. fried products appear black, the smell of oil, high oil content, acid value and peroxide value is exceeded, smoke and so on. Greatly affect the customer's perception of food. But also bring problem of food hygiene and safety. Therefore, the frying oil must be replaced after a period of use, however, often replacing the frying oil will make production costs higher. The use of transit frying oil filtration system will be able to solve the above problems. Frying oil filter system can extend oil life, saving the cost of oil. But also to put an end to the above product quality problems arise.
Technical Specification
Model |
T45 |
Filtering Area (M2) |
0.20 |
Change Frequency of Filter Paper | 1pcs |
|
|
Powder( KW ) | 0.3 |
Weight ( kg) |
8.4 |
Size(L*W*H) mm |
193*120*374 |
capacity | <25L |
time | 3-5minute |
Advantage:
- Adjustable filtering time
- Having high temperature protection
- Small and exquisite, easily stored
- Detachable, easily cleaned
- Folding filter paper, larger filtering area
Using Effects
