Product Details

Automatic Sausage Smokehouse | small smokehouse | Meat Smoking Machine

Brand Name Taibo
Place of Origin Shandong, China
Model Number TYX-50
Type Sausage
After-sales Service Provided Engineers available to service machinery overseas
Warranty One Year
Weight 360kg
Dimension(L*W*H) 1000*1000*1600mm
Production Capacity 50kg/batch
Voltage 220v/380v
Certification CE ISO
Condition New

Product Features

Meat Smoking Machine 

Product Description

Automatic Sausage Smokehouse | small smokehouse | Meat Smoking Machine The meat smoking machine is one of the essential equipment for meat curing and smoking. It has  function of boiling, drying, baking and smoking etc.
This machine can cook and smoke all kinds of sausages(sausage,ham sausage,dry sausage etc.), meat (cutlet, beef jerky, shish kebab, bacon etc ), paultry(chicken,duck,drumstick, chicken wing, duck neck),fish,dried beancurd and bean curd shin
The smoked food colour is bright,taste is delicious,it is fragrant and non greasy.It can also improve the smoking environment,save labour and improve efficiency.

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