Brief introduction of dough rolling machine
1. This machine is suitable for the moulding of fnished dough(this dough mixed the power,water,additive).
2. The dough by transmission, shearing, rolling method processed into steamed buns and spherical shape.
3.This kind of machine is ideal machine for school, govenment, private restaurant, factory etc
4. It is the import machine for making steamed bread line.
Advantage of dough rolling machine
1.Stainless/carbon steel
2.Easy to operate and clean
3.The mensurable part adopts machine clutch,so it is more reliable,more safe and more convenient to be maintained and operated.
4.dividing and rounding the dough ball equally.
Features of dough rolling machine
1.On a basis of adopting the skills of the like machines,the MP45/2 model dough divider/steamed bread moulding machine is our latest product with unique design. The steamed breads show good colour, and be shaped regularly and sleekly, they taste fragrant and sweet.
2.It has characters of high efficiency and rational construction. The size of the steamed bread should be adjusted easily and there are 3 forming plates can be chosen.
Model | Capacity(pcs/h) | Dimension(mm) | Weight (kg) | Motor | Bun size(g/pcs) |
TZ-30 | 2000-2400 | 580*660*978 | 140 | 1.5kw | 30-150g |
TZ-65 | 4000-4200 | 650*600*1010 | 165 | 3KW | 100-1259 |
Pre-sale services:
According to your special needs,design and manufacture products for you,provide you with project design, process design, purchase program suitabled for your machines and equipment.
Sale of services:
Assist you to complete acceptance of the equipment, and the construction program and detailed process.
After sale service:
The company sent technicians to teach how to install the equipment,commissioning and training of operators.
Product quality:
All goods are guaranteed for one year expect for wearing parts.