Vacuum dough mixer/flour mixing machine for dumpling/samosa,empanada/tortilla/pizza/bread/pastry processing
Product Introduction:
This equipment adopts chain transmission belt transmission,outsourcing quality stainless steel material with low noise,stable transmission,high efficiency,and making out dough flexible,elastic,easy operation,convenient maintenance is the first selection of pasta processing enterprises.
Technical parameters:
Model | TZ-25 | TZ-50 | TZ-100 |
Capacity | 25kg/time | 50kg/time | 100kg/time |
Power | 1.5kw | 2.2kw | 6.25kw |
Dimension | 850*420*900mm | 1100*510*1020mm | 1600*760*1400mm |
Weight | 170kg | 230kg | 820kg |
More Pictures:
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