Cold noodle forming machine/multifunctional rice noodle making machine/ cold noodle making machine
Cold noodle or cold rice noodle, as a kind of flavor snack, loved by the masses, This cold noodle forming machine adopts automatic constant temperature device, cold noodle forming machine has very high automatic system, instrument monitoring, easy to operate, automatic forming machine, and the thickness of the finished products can be adjusted. 1-2 workers can make the cold noodle forming machine work well.
) This Liangpi machine is made from high quality stainless steel (#304), fit for the international healthy food standard. It is reasonable structure and easy to operate.
2) It is the new design and has direct thermal heating system and temperature control system, heat up fast and low energy consumption, can save 40% energy than common machine.
Water blends flour
General standard of wheat flour or fine powder as raw materials. After wash, filtration, sedimentation, after fermentation, the surface water stir well before use. ( surface water must fermentation degree, such as excessive hair west leaven, can put the proper surface finishing in surface water, starch) (note that rare stiff wants moderate, average precipitation for six to eight hours
Technical Parameter Sheet for Cold noodle Forming Machine