automatic chocolate moulding machine/chocolate bar production line/chocolate candy making machines
Product description :
This machine services as advanced chocolate pour-Forming equipment that integrates mechanical control and electric control. Full automatic work program is applied throughout the flow of production, including mould drying, pour, vibration, cooling, demould and conveyance. This machine helps to produce pure chocolate, chocolate with filling, two-color chocolate and chocolate with granule mixed-poured. The products enjoy attractive appearance and smooth surface. The machine can accurately fix the feed quantity.
A.capacity:200-400kg/h
B.stroke speed:0-18 moulds/min
C.voltage:380V
D.total power:113.7Kw
E.compressor air:0.3M3/min
F.compressor air pressure:0.4-0.6 Mpa
G.workshop environment:temperature:<25℃,humidity:<55%
Technical of Parameters Of Chocolate Making Machine
|
No. |
Model |
Capacity |
Power (Kw) |
Dimensions (mm) |
|
1 |
Sugar Grinding Machine |
250kg/h |
9 |
1100*750*1800mm |
|
2 |
Cocoa Fat Melting Tank |
500L |
6 |
Ø1000*1200 |
|
3 |
Chocolate grinding machine |
1000L |
29.5 |
2970*1320*1790mm |
|
4 |
Chocolate storage tank |
1000L |
6.2 |
1220*1850mm |
|
5 |
Continuous chocolate tempering machine |
500Kg/h |
10.57 |
1200*1000*1900mm |
|
6 |
Chocolate moulding machine |
6-15Template block/min |
19 |
16000*1000*1600mm |
|
7 |
Chocolate pump |
|
|
780*390*350mm |
automatic chocolate moulding machine/chocolate bar production line/chocolate candy making machines
