Specifications
English Name:Goji berry juice Concentrate
Brix: 65
Ph: 2.8-4.2
Tannin NMT 0.5
Physical/Chemical:
Taste & Odor: Remaining the flavor of fresh
Characteristics: Gem-Red juice
Brix: 40±0.5
Total acidity (Calculated by citric acid) : 2.0 ~ 7.0
Density: 1.20~1.30
Ph: 2.8-4.2
Tannin≤ 0.5%
Ash ≤1ppm
Turbidity: No more than 30NTU
Clarity %: More than 70 (16B)
Color: (650nm): >70 (16B)
(520nm/430nm):0.6 -1.0
Pesticide residue:Complies with EU Organic and NOP
Microbiological:
TPC(cfu/ml)≤100
Coliforms(NOP/100ml)≤10
Mould(cfu/ml) ≤20
Pathogens:Negative
Package:250/275kg HDFE-Drums/-Gallons
Storage: As frozen (<-18°C) Store in tightly sealed containers a cool dry area.
Shelf life: 2 years stored in <-18°C. 3 months stored in 0°C to 10°C.
USA FDA Registration Number
P.S.:Customized specification can also be achieved