Product Details

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

Condition New
Place of Origin Shandong, China
Brand Name LONGWANG
Model Number PLJ.10-2.B.3
Usage Other, canned food, fruit&vegetable, pouch, fish, sauce, seafood, beef, meat
Type Autoclave
Voltage 380V/220V
Power(W) 6Kw
Weight 650kgs
Dimension(L*W*H) 2970mm*1200mm*1458mm
Certification ISO, CE, ASME
Warranty 1 year
After-sales Service Provided Engineers available to service machinery overseas

Product Features

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

 


Applicable Scope:

 

1. Glass container: glass jar, glass bottle

 

2. Metal container: tin can

 

3. Plastic container: PP bottle, HDPE bottle

 

4. Soft package: Aluminum foil bag, transparent bag, vaccum bag, retort pouches, doy-packs ect.

Features:

 

A. Suitable for all heat resistant package material including glass container;

 

B. Safety interlock Device for quick closure of retort, to ensure the safety of operator;

 

C. Quick heating, only need about 6-12 minutes to reach the sterilization temperature;

D. Uniform heat distribution, no blind angle;

 

E. Adopting the multi-phase process for rising and dropping of temperature, minimize the temperature difference between the surface and center of packed food, maintain the flavor and nutrition of food. Mild heating and cooling process can protect the fragile container and glass container;

 

F. Direct heating by steam and indirect cooling by continually recycling the water through the heat exchanger, avoiding secondary contamination to the food package;

 

G. Employing soft water for sterilization to avoid pollution to the surface of package; no special requirements for cooling water which reduce the cost of sterilization;

 

H. Simens PLC automatic control system and touch screen, easy to operate;

 

I. Pressure control system can adjust the pressure in the tank automatically and precisely in case the packages break or deformation during sterilization process;

 

J. Monitoring temperature ensures food safety, saves energy, reduces production time and assists in providing the best quality product.

 

K. System will make alarm calls automatically when the temperature, the pressure, the water level, or any other kinds of error occur.

 

Working principle:

 

First filling the retort with a small amount of process water and the water level is maintained below the basket bottom level. Then the process water is drawn from the bottom of the retort by a high capacity circulation pump and spray from nozzles located along the top and sides of the retort. 

 

Simultaneously the steam valve opens and the steam is introduced into the retort through the steam spreader on the bottom of the retort directly heating those process water spraying from nozzles and making the temperature inside retort evenly.

 

And when the temperature inside retort reaches the programmed sterilization temperature, it  will be kept during the sterilization process. At the same time the pressure in the retort also will be kept by adding or venting compressed air as needed. Finally the cooling water through heat exchanger will continually make those sterilization water cool down until the sterilization process is finished.

 

Technical Parameters: 

 

 

Model No.

Outside Dimension(mm)

Inner Diameter
  (mm)

Chamber

Length
(mm)

Capacity
(M
³)

Body Thickness
  (mm)

Max Working Pressure
 (Mpa)

Max Working Temperature
    (
ºC)

Weight

(Kg)

Installed Power
 (Kw)

Voltage
(V)

Length

Width

Height

PLJ.10-1.B.3

1885

1200

1458

1000

950

1.00

4

0.3

147

560

3.5

380

PLJ.10-2.B.3

2970

1200

1458

1000

1900

1.80

4

0.3

147

650

6

380

PLJ.12-2.B.3

3102

1500

1660

1200

1900

2.60

5

0.3

147

860

6

380

PLJ.12-3.B.3

4100

1500

1780

1200

2870

3.70

5

0.3

147

1200

11.5

380

PLJ.12-4.B.3

4938

1500

1660

1200

3820

4.80

5

0.3

147

1300

11.5

380

PLJ.13-4.B.3

4938

1600

1880

1300

3820

5.70

5

0.3

147

1500

15.5

380

 

Those retort sterilizers in the chart are standard configurations. 

We also can customize the retort machine according to your specific requirements or your drawing.

 

Some Retort Acessories:

Insulation Layer :

 

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

 

Our Workshop:

Delivery:

We will deliver your goods by LCL/20'FCL/40'FCL depending on your order.

Before delivery, our professional technician will do trial run for each product to check until everything is functional, you also can come to our factory and test our machine together with us.

When loading, our workers will fix the retorts tightly with wire rope so that the retorts can't move in the container.

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing 

 

 

 Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

Certificates:

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

If you are interested in our products want to consult us, you can freely call us or send us Email at any time, we will be very glad to serve you. Welcome to visit our factory in Zhucheng City of China.

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

 

Horizontal Canned Fruit&Vegetable Small Scale Sterilizing Retort Machine For Food Processing

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