Product Details

Isomalto-oligosaccharide 900 Powder(Tapioca)

Type Nutrition Enhancers, Sweeteners

Product Features

Isomalto-oligosaccharide 900 Powder(Tapioca)

With refined tapioca, organic tapioca, corn starch as raw material, through the enzyme, after liquefaction, concentration, drying and a series of processes and gained white powder products, isomalto-oligosaccharide 900 Powder(Tapioca) can promote bifidobacterium of the body significantly and have the functions of water-soluble dietary fiber, low calorific value, prevent dental caries etc., so it is a kind of functional oligosaccharides used widely.


Isomalto-oligosaccharide 900 Powder(Tapioca) Analysis

ASSAY

SPECIFICATION

Test standard

GB/T20881-2007

Appearance

White Powder

IMO content

≥90%

IG2+P+IG3 content

≥45%

Solubility

≥99%

Water

≤5.0%

PH

4-6

Ash(Sulphate)

≤0.3(g/100g)

Arsenic(As)

<0.5(mg/kg)

Lead(Pb)

<0.5(mg/kg)

Total Aerobic Count(CFU/g)

≤1500

Total Coliform(MPN/100g)

≤30

Mold and Yeast(CFU/g)

≤25

Staphylococcus aureus(CFU/g)

<30

Salmonella

Negative





IMO 900 Powder(Tapioca) Nutritional Information

Carbohydrate:71.05%-95%

Total Fiber: 71.05% - 90%

Energy:1.9kcal/g-2.4kcal/g

Maltose:3.16-3.95

Solubility:100% soluble in water/beverages

Ph: Stable at pH 2-9

Glucose:<0.79

Sodium:0

Fats:0

Proteins:0

Flavor: Pleasant mouth-feel, no after-taste

Sweetness: About 60% sweetness of Sucrose



Applications of Isomalto-oligosaccharide 900 Powder(Tapioca)

Health products, dairy products, protein bars, energy bar, quest bars, sugar substitutes, snack foods, energy drinks, functional fruit juice, functional sugar, winemaking, bakery, meat products, etc.





Functions of Isomalto-oligosaccharide 900 Powder(Tapioca)
  • Regulate tapioca powder can regulate intestinal flora, reduce the amount of Clostridium perfringens.

  • Relaxing bowel.

  • Healthy Tooth: Low caries.

  • Promote mineral absorption.

  • Help to improve immunity.


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