Glucose powder

Glucose powder is corn syrup solids in a convenient powder form. It is water soluble and is widely used in the preparation of foods, beverages, baking, canning and the pharmaceutical industry. It can be used as a direct substitute for granulated sugar. Glucose powder is easier to dissolve, ferments faster and leaves less sediment. Apart from the plain form, glucose powder is also available in different flavours like orange and lime. Glucose powders are used in protein powders and can be had with water, whey or milk.