Shrimp processing machine/Shrimp peeling Machine/Shrimp peeler /Shrimp peeled and deveined machine
How it Works
The key to top quality is individual shrimp processing. Every Xiaodao machine automatically
adjusts to each shrimp, gently peeling and deveining it in the style selected.Shrimp are placed
in a plastic tray. The rest is automatic.
1.A small clamp picks up a shrimp from a plastic tray.
2.The shrimp is carried through a centering guide as a large clamp closes with a firm
grip on the shell.
3.If tail-on processing is selected, the body shell is broken from the tail segment.
4.The large clamp carries the shrimp through a patented cutter and guide system that
precisely splits the shell.
5.A pair of brushes removes the vein.
6.A fork enters the shrimp meat, pulling it gently and cleanly from the shell.
7.The shell is then discharged at a different location.
8.After peeling, visual inspection and minor handwork complete the process.
· Water usage is 35 ~ 45 gallons/hour at 30 to 50 psi pressure. Drainage is required.
· The standard electrical power required is 115 volt, 60 Hz.
· Weight: shipping weight is 400 pounds; net weight is 325 pounds.