Specifications
Egg Yolk Powder1. 13 years experience
2. ISO, GMP
3. 100%Natural,
4. Competitive price Free sample
Egg Yolk Powder
Identification | Standardization |
Aspect | Light yellow fine powder |
Odor & taste | Characteristic |
Moisture | 4.50% max. |
Fat | 42% min. |
Free Fatty Acid | 4.5% max. |
Hg | 10ppm max. |
Melamine | ≤0.25mg/kg |
Chloramphenicol | ≤0.1ug/kg |
AHD | ≤0.5ug/kg |
AMOZ | ≤0.5ug/kg |
AOZ | ≤0.5ug/kg |
SEM | ≤0.5ug/kg |
Packing
(1).Packing Detail: 20kg/drum OR 1kg/bag (1kg net weight, 1.2kg gross weight, packed in a plastic bag) OR as per your request;
(2).Storage Situation: Stored in a cool and dry well-closed container kept away from moisture and strong light or high temperature;
(3).Shelf Life: Two years under well Storage situation and stored away from direct sun light
Dear buyers,
Greenutra Resource Inc. here, manufacturing egg yolk, white, whole powder. For more information about us, please visit our website, contact online stuff or email. Samples can be provided for your evaluation.
Anything helpful I can do for you, just feel freely to contact me.
Sincerely
Sarah
(Skype: sarah5555599)