Kinalgin
BIO
APPROVED FOR USE IN
ORGANIC AGRICULTURE
General Description
Kinalgin is a natural product, deriving from the process of cold extraction of seaweed (Ascophyllum Nodosum).
Due to this extraction method, it is particularly rich in growth hormones known as auxins and cytokines, which helps the plant to overcome stress due to climatic changes and other situations. Plants under stress (disease, insects, frost, drought) can not produce sufficient amounds of gowth hormones. Kinalgin contains naturally-occurring cytokines that can protect your plant from the effects of stress. The result is faster growth, healthier plants and higher yields. Moreover, Kinalgin activates the plant to effectively stimulate its metabolic function in relation to the creation of a rich root system, growth, blossoming as well as fruit ripening.
Composition
Analysis % | W/W |
Organic matter | 17 |
Seaweed extract (Ascophyllum Nodosum), proteins of plant origin, Carbohydrates (mannitol, laminarin, algal acids, oligo- and poly-saccharides), vitamins, cytokinins, auxins. |
Application - Dosages
General (horticultural, tobacco, ornamentals): 250 cc / 1000 m2
Potatoes:
250 cc / 1000 m2
1st application: when nodules form.
2nd application: after 2-3 weeks.
3rd application: if the plants comes under any type of stress.
Fruit trees:
250 cc /1000 m2
1st application: at the start of flowering.
2nd application: after petals falling.
3rd application: before winter season.
Vineyards:
250 cc / 1000 m2
1st application: at the start of sprouting.
2nd application: during grapes fast growth.
3rd application: After harvest (preparation of plant for following year)
Tomato, Eggplant, Pepper:
250 cc / 1000 m2
1st application: when plants have 3-6 leaves.
2nd application: 2 weeks after the first.
3rd application: 2 weeks after the second.
Sugar Beets:
250 cc / 1000 m2 at the stage of 12 leaves
Strawberries:
250 cc / 1000 m2
1st application: at 10% flowering stage.
2nd application: at first fruit formation.