Specifications
casserole dish cast iron1.Material:cast iron
2.Techine:enameled
3.Color:orange,red
4.Usage:boiling,stew,etc.
casserole dish cast iron
1.Material:cast iron
2.Detailed specification:
| Item number | JQ-C011 | JQ-C011A | JQ-C011B |
| Size(cm) | L:28 | L:32cm | L:36 |
| inner Size(cm) | 35*21.5*12.5 | 39.8*27.1*13.2 | 40*27*13.2 |
| Packing Size(cm) | 47*36.5*27 | 41.5*28.5*29 | 41.5*28.5*29 |
| Qty/ctn | 4 | 2 | 2 |
| Qty/20'(pcs) | 2432 | 1636 | 1632 |
3.Features:
- Works well on all heat sources, including induction and oven safe
- Ribbed base separates fat from the food for healthy cooking
- Evenly sears food creating char lines
- Refrigerator and freezer safe
- Lifetime limited warranty
1.Use on any kitchen cooking surface- even induction.Bake or Broil in any oven..Use to refrigerate.Usefor everything in between.
2.There is no exposed cast iron,even the matte black surfaces are porcelain.No seasoning required.
3.The porcelain coating is very chip-resistant.But not chip-proof. Metal utensils will scratch the surface.
4.We recommend washing in warm soapy water.
4.Some tips for cast iron cookware
5.Packing : brown box,white box,color box ,gift box and brown carton or any you requirement.
6.Factory show:
7.Shipping:
Shipping by air ,Our partner DHL,TNT,UPS
Shipping by sea ,Our partner COSCO,CSCL,MSK,CMA etc.
8.Sample show: