Process flow and equipment of peanut butter production line
The process flow of the peanut butter production line: raw material improvement-stone and impurity removal-baking-cooling-peeling-selection-coarse grinding-fine grinding-blending-cooling-degassing-filling.
No. | Name | Power(kw) | Size(mm) | Qty |
1 | Roaster | 47.2 | 2900*2100*1700 | 1 |
2 | Convey Belt | 0.75 | 3600*700*1500 | 1 |
3 | Cooling Belt | 6 | 6000*1200*1600 | 1 |
4 | Peeling Machine | 0.74 | 1100*450*1100 | 1 |
5 | Picking Belt | 0.75 | 6000*800*1000 | 1 |
6 | Elevator | 0.75 | 1000*500*4200 | 1 |
7 | Storage Tank | 1200*1200*3800 | 1 | |
8 | Peanut Butter Grinder | 11*3 | 1250*550*1100 | 1 |
9 | Chiller | 3P | 1200*600*1200 | 1 |
10 | Storing Tank | 1000*1000*900 | 1 | |
11 | Mixing Tank | 2.2 | 300L | 1 |
12 | Vacuum Degassing Tank | 2.2+1.5 | 300L | 1 |
13 | Paste Cooling Machine | 0.75 | 2000*400*1700 | 1 |
14 | Filling Machine | |||
15 | Workbench | 1200*1200*800 | 1 | |
16 | Paste Pump | 1.5*3 | 1200*300*350 | 3 |
Workshop requirements:
No less than 120 square meters (the direction of each single machine can be set according to the specific size of the workshop)
The total power is about 65KW, and the other consumption is mainly that the circulating water in the interlayer can be used for recycling by digging a well or equipped with a chiller)
It takes about 5-8 people to operate.
The peanut butter production line can be equipped with reasonable equipment according to the customer's process requirements. In addition, according to the customer's capital budget, there are high, medium and low grade equipment and materials to choose from.